Enjoy a delicious dinner banquet with a different cuisine each time and support refugees!
Join a small group and enjoy a tasty three-course banquet at bohemian cafe Parliament on King. You’ll sample…
Enjoy a delicious dinner banquet with a different cuisine each time and support refugees!
Join a small group and enjoy a tasty three-course banquet at bohemian cafe Parliament on King. You’ll sample food from the homelands of asylum seekers and refugees (think Burmese/Rohingya, Iraqi, Iranian, Palestinean, Nepali, Sri Lankan, Ugandan and more). Each dinner banquet has a different chef and menu, and often it is kept a surprise until the night. Your hosts will invite the chefs to share their stories, and you’re more than welcome to ask them questions about the food they’ve prepared and their stories of how they have come to Australia.
The dinner is hosted in the cosy front room of Parliament on King. Parliament on King’s mission is simple: to make lovely food. But in doing this they address the barriers to economic, social and cultural participation that asylum seekers, refugees and recent arrivals to Australia face, by providing real work, training and community. All proceeds from this event go towards funding Parliament on King’s important work.
This dinner caters for all dietary requirements and can host a maximum of 14 guests, making it an intimate and special evening.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Caters for people who are blind or have vision loss
Caters for people who are deaf or have hearing loss
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have step free access to restaurant, lounge and bar
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)
Train your staff in communicating with people who are deaf or have hearing loss
Train your staff in communicating with people with learning or behavioural challenges
Train your staff in disability awareness
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
